Nutricook India

Thriple B Sweet - B right B adam B urfi  Main  3 Ingredients: Badam Ghee Sugar Procedure: Soak about half cup of Badam in hot water for about 20mins Peal off the skin Grand Badam into fine paste. Heat a a Nutricook pan and add ghee. Once ghee is heated up add the paste. Cook it for 5mins untill the raw smell evaporates. Add sugar keep steering continuously to avoid lumps formation. Once the mixture reaches the thickness turn off the flame. Greece a place with ghee and transfer the sweet into plate. During semi warm itself make the pieces of your choice shape.  See in pictures:           Heat the mixture in pan untill the raw smell goes along with ghee Add Sugar and keep steering to avoid lumps.  Allow the mixture to become a thick paste                      ...

Today, being a Varamahalaskhmi Festival I thought of starting my Nutricook Receipe Blog with a  Simple   Sweet.   Recipe  Name: 3S (Simple - Suji - Sweet) Ingredients:  1. Suji/S emolina/Rawa - 1cup 2. Sugar: 1 and half cup 3. Water: 2 and half cup Procedure: 1. Heat the pan and fry the fry the Suji. 2. Boil the Water 3. Add Suji and keep mixing to avoid lumps formation 4. Add Sugar and keep mixing to avoid lumps.  5. Let the mixture boil for 3-5mins 6. Now 3S is ready to serve. Let see in pictures Lets see how to prepare

NUTRICOOK ---- Makes Your Cooking Healthy  Hippocrates, Greek Scientist who is consider as Father of Medicine used to say this: Even for today in this modern world, where the technology is at the top most tip, but the truth is    OUR FOOD SHOULD BE OUR MEDICINE AND OUR MEDICINE SHOULD BE OUR FOOD.